In the height of the Great Recession, two sackings at local restaurants got citywide attention. The first was when Steven Brown was let…
Sea Monsters! Live Fire! Guess What’s Hiding in Downtown Minneapolis?
Burrata: THE Cheese of Summer
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My iPad has been desperate to autocorrect “burrata” to “burrito,” but I’m not surprised. Burrata may have yet to make its way…
Ask the Critic, Twitter Edition
This week we decided to get all digital—not so digital that this edition will be delivered by Holographic Tupac, mind you, but rather…
Beer Here! New Twins Season Considerably Enlivened by New Minneapolis Beer Scene
Mention the Twins this year and people start wincing and moaning. In this critic’s opinion, that’s because they’re not drinking enough….
April is National Grilled Cheese Month!
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OK, I’m not really sure who decides, but word on the street is that April is National Grilled Cheese Month. This doesn’t…
Veggies and Judgment
What the heck do you actually do with a CSA box of veggies? Anyone who’s signed up for a Community Supported Agriculture program,…
Too Early Review: Ipotli
When the new Indian spot in the skyways popped open earlier this month, I had to try it. Because: What’s up with the…
Easy Entertaining 101: Backyard Pizza Party
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Urban Dictionary has coined the term “sprummer” to describe this strange, yet favorable spring/summer weather we’ve been experiencing since early March. Minnesotans, perhaps…
Who Will Be the Next Minnesota Food Superstar: Scott Pampuch?
When last we left Scott Pampuch, the charismatic, handsome, garrulous chef famous as one of the founders of the locavore movement,…
Quick & Dirty Last Minute Easter/Passover Locavore Guide
What, you say Easter and/or Passover snuck up on you this year? I know the feeling. But all is not lost!
First, Passover,…
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