Exclusive New D'Amico Kitchen Menu
By Andrew Zimmern
This link speaks for itself. Some of the names on here may shock and surprise you but from month to month many of the states most popular eateries end up on the warning side of this list. Restaurants so badly in arrears that they are no longer eligible for liquor deliveries, well that’s another matter. If you don’t pay your liquor taxes, that’s the risk you run, and I have to say that I have all the sympathy in the world for restaurants eeking out an existence in this crazy market, but if you ring up taxes on the register and fail to pass them on to the governing bodies who have entrusted you with the collection of those monies, beyond the typical sorts of delays that may excuse such behavior, well where I come from that’s stealing. The dollars collected as taxes are not the property of the business who collects them, they are the monies used to pay for teachers salaries, salting our roads, and for the extra cop on the beat.
As for the video I shot in Chicago, everyone is going to want to see the final product up now on aChicagoThing.com! Billy just posted three celebs today, and plans to post ONE new celeb interview EACH DAY until he arrives in Copenhagen on Oct. 2 with the Olympic Committee (and hopefully President Obama) for the official announcement that Chicago will be the home of the 2016 Olympics! Fingers crossed.









While I don't disagree with you that restaurateurs ought to do the right thing and pass the taxes they collect to the gov. I thought it was exceedingly harsh of the Strib to post those names online, and on the front page no less.
Only a guess, but it seems to me that many of these business are struggling, and if they are using these funds to help them through tough times, and save jobs, in the short term that is something I can accept. Clearly they should pay them back, every red cent.
If people reading that are article are less likely to visit LBV for example, that might compound the difficult environment that that restaurant faces. While I agree with your point, in principal, I also think this info could easily be misconstrued, and therefor detrimental to those business. I received a call late in the afternoon yesterday wherein a conversation took place that reinforced my concerns about that article.
It smacks of schadenfreude on some level. Advertising these difficulties, as publicly as the Strib did doesn't pass the sniff test in my book.
Posted by: Shefzilla on August 19, 2009 at 10:06 AM
Agree with Shefzilla. Many a business goes through slow periods where cash flow problems can be crippling. Publishing the list can push them into greater hardship.
It's not that different from our own elected governments in the form of States that issued IOU's instead of tax refunds? They also collected taxes but failed to pass them onto the end recipient in a timely manner.
Posted by: Jphan on August 19, 2009 at 10:38 AM
Agreed that these places are unfortunately likely struggling --I don't think the Star Trib is in such a good position to be pointing fingers at other's financial troubles.
Posted by: Morchella on August 19, 2009 at 11:17 AM
I agree with all previous comments. And am a little surprised that you would re-post the list. Let's cut struggling restaurants some slack during this very, very difficult time. I am quite sure that the great majority of these restaurants has or had every intention of getting back on track. Of course you want to pay every bill and renew every license on time. But until you've owned an independent restaurant in Minnesota, I don't think you can point a finger.
Posted by: server in mpls on August 19, 2009 at 11:57 AM
Another case of irresponsible journalism (bloggerism?). These local businesses need support more than ever, and your reposting of the Strib's article will indeed scare customers away from places they will now think of as "stealing" from the state. You really should get each establishment's story about how they ended up on this list to begin with before you start spouting fiscal morality. Reality check: people are out of jobs, losing their homes and businesses at an alarming rate, don't fan the fire AZ.
Posted by: clevername on August 19, 2009 at 1:21 PM
Why doesn't the Star Tribune or Minneapolis St. Paul magazine post their financials, either goods or bad, for us? Or better yet, Andrew, can we see your personal finances? You've been in the business, you know what rumors like this do. This is completely inappropriate in my opinion.
Posted by: Gin on August 19, 2009 at 3:52 PM
Billy Dec grew up with my sister-in-law, and I've had the opportunity to hang out as his guest @ Underground and Rockit. He's a mensch AND a superstar. I wish I had half his energy and rolodex.
Posted by: geoff on August 20, 2009 at 12:27 AM
Wow. The menu does NOT display correctly on a Mac.
Posted by: David Foureyes on August 21, 2009 at 9:23 AM
David: works fine on all Macs at my office, plus at home. Sorry you're having trouble, but it's not a blanket problem.
Posted by: roscoe on August 21, 2009 at 8:05 PM
Here is a counter opinion about the dreaded tax list. As an operator it is your leagal duty to pay your fair share of taxes in a timly manner. The best plan is to totally separate the money into a separate account, thus when taxes come due it is no hardship to operator. This is not your money and was not intended to be used as a short term loan for other stuff. If it means putting your name on the list, so be it.
Posted by: Frank on August 22, 2009 at 1:16 AM
I'm reading this on Sept 3, but wonder if the d'Amicans have caught their Italian typo yet... it's CONTORNI, not CONTORI, assuming they're referring to side dishes, and not an Italian family. A quick Googling reveals a couple other American restaurants' online menus with the same error (and additional misspellings). Is it really so difficult to pick up the Italian dictionary which one would hope is lying around in an Italian restaurant's office?
I wonder if there are American restaurants in Italy which serve SID DIHES...
Posted by: Maria J. on September 3, 2009 at 11:14 AM